Our flatbread pizza is a crispy, artisan delight, ready to be topped with your favorite ingredients.
Par Baked Flatbread (10″ x 6″)
Crunchy on the outside and soft on the inside, with a subtle crust and a delicate aroma of flour that is evocative of home-made bread.
STORING CONDITIONS
Store at -18°/-22° C (-0,4°/-7,6° F). Once defrosted do not refreeze, keep refrigerated and use within 24 hours.
SHELF LIFE
18 months from production date stored at -18°C
INSTRUCTIONS FOR USE
COOKING IN VENTILATED OVEN: Pre-heat the oven to 250°C. Top as you like. Bake for 5/6 minutes on the oven rack. Do not bake on the oven tray. COOKING IN REFRACTORY OVEN (suggested): Pre-heat the oven to 350°C. Top as you like. Bake for 3/4 minutes. Do not bake on the oven tray.
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